Starters |
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Soup of the Day
Buffalo Mozzarella, plum tomato & basil salad
Baby leeks vinaigrette with mesclun salad
Tomato & Goat’s Cheese Tart
Chicken liver parfait with grape chutney & toasted brioche
Baked Mackerel Salad with herb salad |
£3.95
£4.50
£4.50
£4.95
£5.50
£5.50 |
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Mains |
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Homemade beef burger with bacon & cheese served with chips
Penne Carbonara
Bangers & mash with onion gravy
Risotto of crayfish & asparagus
Calves Liver & Bacon with mashed potato & onion gravy
Rib-eye Steak served with chips & a mixed leaf salad |
£7.50
£7.95
£8.50
£8.95
£11.95
£13.95 |
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Desserts |
A Selection of Home churned Ice-Cream
Crème Brulée
Strawberries & Cream
Eccles Cake with crème Chantilly
A Selection of Cheese from Greys Cheese Co. of Pangbourne |
£3.95
£4.50
£4.95
£5.50
£6.50 |
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An optional service charge of 10% will be added to your bill |
